Mezzacorona lies at the foot of the majestic Italian Dolomites. Its vineyards with pergola trellising, characteristic of the region, run from Lake Garda to the foothills of the towering Dolomites. A fresh and wild breeze blows from the over 400 lakes and numerous glaciers of the surrounding mountains, peaking at over 9,000 feet. Thanks to a spectrum of microclimates, ranging from Mediterranean and Alpine, and profiting from over a century of winemaking experience, Mezzacorona planted varietals in the zones best tailored to the needs of each varietal, allowing them to flaunt the aromas and flavour of their terroir.
View Supplier PageSKU (BC) | 854745 |
SKU (AB) | 854745 |
SKU (MB) | 854745 |
Country | Italy |
Region | Trentino |
Type | White |
Varietal | Pinot Grigio |
Listing (BC) | Speculative |
Case Config. | 12x750ml |
Available In |
Clear, pale lemon yellow.
Youthful; aromas of pear, white peach and melon with floral notes.
Flavours of pear, white peach, citrus with some minerality present. Medium bodied with fresh acidity.
Pairs well with seafood, white meat, soups, and young cheeses.
Protected from the cold northern winds by the Italian Alps and graced with the Mediterranean influence of Lake Garda, the land is blessed with an exceptional microclimate of unparalleled balance. These factors add richness and ripeness to these extraordinary wines that are also delicate, fresh and aromatic. From handpicked grapes, the wines exhibit distinctly concentrated bouquets that can only be found in the Italian Alps, with a taste profile that is fresh and showcases the characteristics that only this microclimate can provide. It is here that Johann Tolloy owned and operated his Inn, and presented guests with wines that showcase the richness of the Alto Adige/Südtirol.
The story of Johann Tolloy: Johann Tolloy selected and served locally made wine to his customers in Alto Adige/Südtirol in the 18th Century. Many weary travellers seeking comfort frequented his popular Inn along the Adige River, in the town of Salorno. Here, the German and Italian cultures merged to create a hospitable atmosphere. Made with tradition and conviviality in mind, the wines of Tolloy are meant to be savoured and shared, just as the Tolloy family presented them for hundreds of years. The story tells that today's headquarters of Kellerei Salurn (the winery) are found in the same building as the famous Johann Tolloy's Inn.
2022 -
"Lifted aromas of apples still on the tree, lemons and lemon blossoms gently waft from the glass. It's bright, light and fresh on the palate, with citrus oil and green apples finishing with a zap of refreshing acidity."
2020 -
"White spring flower and white orchard fruit aromas come to the forefront. Round and tangy, the bright palate features ripe Bartlett pear, yellow apple and a hint of Alpine herbs."
2019 -
"Crisp and clean, this opens with delicate aromas of spring blossom and white stone fruit. On the vibrant palate, fresh acidity accompanies green apple and a hint of white peach."
2018 -
2018 -
"Hazelnuts, white flowers, peaches and salted butter on the nose. Creamy, soft and gently nutty, with a full body and light flinty notes at the end. Drink now."
2018 -
Silver Medal
2018 -
"Aromas of ripe stone fruit, citrus and spring blossom form the nose. On the rounded medium-bodied palate, fresh acidity accompanies green melon and Bartlett pear."
2017 -
Strong Recommendation "Airy notes of mountain meadow, lemon pith, white pepper, peach, and savory green herbs on the nose. Crisp and clean on the palate, citrus and stone fruits are rounded out by sea minerals with a salty, succinct finish."
2017 -
2017 -
"Lightly scented, this opens with aromas of ripe pear and green apple. The aromas follow over to the soft, juicy palate along with a hint of Alpine herb."
2014 -
"Wines like this - from the foothills of the Dolomites - prove that Italian pinot grigio doesn't have to be boring and forgettable. Tight and lean, with almonds, meadow, bitter lemon, medicinal herbs and quiet white florals riding along a river bed of stones. Crisp and bright, subtle and lovely with spring risotto or shellfish."
2014 -
20 Under $20 in BC: February 2016. "Tight and lean, with almonds, meadow, bitter lemon, medicinal herbs and quiet white florals riding along a river bed of stones."
2013 -
"It may take the foothills of the Dolomites and Alto Adige Sudtirol DOC for you to realize that pinot grigio doesn't have to be banal. Fragrant pear, light eraser, cream, acacia and light honeysuckle nose. Bright, crisp acidity with mineral salts (granite) through the finish. Medium body, inviting pairing with poultry or spring vegetable risotto."